Tuesday, November 23, 2010

Usili usili

Even the smell of paruppusili invites the cheerful stomach. If you cut out the fat part in it, it is infact a very good source of protein and fiber. I personally love the texture and the wholesome, filling taste when it slides into the mouth. Well,Vazhaipoo(banana flower) paruppusili is one of my favourites. The vazhaipoo and the whole thing rich in protein,fiber,vitamin A,vitamin C screams goodness. It is very good for feminine health too.
Preparing Vazhaipoo requires special skill and consumes quite some time. Oiling our hands, separating the stems, my favourite is to imagine the end product entering my mouth while I am on the process..;))

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